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CARTHUSIA Frutto di Bacco Red Ceramic Diffuser - 250ml CARTHUSIA Frutto di Bacco Red Ceramic Diffuser - 250ml CARTHUSIA Frutto di Bacco Red Ceramic Diffuser - 250ml CARTHUSIA Frutto di Bacco Red Ceramic Diffuser - 250ml
CARTHUSIA Frutto di Bacco Red Ceramic Diffuser - 250ml CARTHUSIA Frutto di Bacco Red Ceramic Diffuser - 250ml CARTHUSIA Frutto di Bacco Red Ceramic Diffuser - 250ml CARTHUSIA Frutto di Bacco Red Ceramic Diffuser - 250ml
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CARTHUSIA Frutto di Bacco Red Ceramic Diffuser - 250ml

$185.00

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Carthusia’s collection of room ceramics is a tribute to the age-old ceramic art of Campania, Italy. The pattern combines the elements of nature, earth and fire with the human touch, to give shape to something unique. Each ceramic piece is handmade and comes with a diffuser refill. Presented in a beautiful re-usable tin, perfect for gifting.

Frutto di Bacco is an essence with unmistakable features: the freshness of lemon meets the tone of dark woods and moss, but it is the rose vein that makes the difference. Made in Italy. 

Carthusia is exclusively distributed in Australia and New Zealand by Saison.

Fragrance

Top notes:
lemon, bergamot, red apple
Heart notes: red wine grapes, rose
Base notes:
wood, musk

Specifications

‐ Olfactory fruity, woody
‐ Ceramic handmade vessel
‐ Made in Italy
‐ Ceramic holds 250ml
‐ Diffuser refill bottle 500ml
‐ Gift tin 36cm x 24cm x 11cm

About Carthusia

About Carthusia
About Carthusia

About Carthusia

Capri, the Italian island of dreams has been an enchanting oasis since Roman times. Its natural beauty, sunny climate and innate glamour are legendary. In 1380 the Father Prior of the Monastery of St. Giacomo made Queen Giovanna D’ Angio’ a flower arrangement with the most beautiful island flowers. The water was not changed for three days, and the Prior noticed that the water had acquired a beautiful fragrance. This became the first perfume of Capri. Forgotten and re-discovered in 1948, the Monastery with permission of the Pope, revealed the recipe to a chemist, who created the smallest fragrance laboratory in the world and called it ‘Carthusia’. Today the perfume tradition continues and limited production ensures the same methods used by the Carthusian monks are respected.

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